Dian Tauriana, S.E., M.Sc., Ph.D
January 22, 2021
Veny Anindya Puspitasari, S.E., M.Ec. (CSA)
March 7, 2021
Oqke Prawira, SST.Par, M.Si.Par
| Study Program | Hospitality |
| Faculty | Business |
| Educational Background |
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| Expertise | HR in Hospitality, F&B |
| Title | Business Laboratory Superintendent |
| [email protected] |
Oqke Prawira is a Hospitality Professional, graduated with Master’s Degree in Hospitality Human Resources and has international working experiences. His strong background are in culinary, kitchen management, and hospitality lecture. He contributed from Consultant and Managing Director in setting up new businesses in both culinary and education industry across Indonesia.
Oqke is actively participating in various culinary associations in Indonesia and also hold licenses for national and international culinary expertise as judge and assessor. Currently he is the Head of Hospitality program in Universitas Multimedia Nusantara.
Oqke Prawira, Kevin Winter (2016) The Analysis of The Consumers Perception Towards Organic Food in Influencing Their Decision in Choosing Restaurant
